Description:
For breakfast, add slices to omelets or boiled eggs. For pasta, sauté garlic in olive oil from the jar, cook pasta, mix with garlic and oil, then add truffle carpaccio. Season with salt and pepper to taste. Serve as an appetizer or incorporate into other recipes.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Finely cut truffle slices are marinated in the finest olive oil and topped with a pinch of salt. Only the best quality of summer truffles are used, which have a dark appearance. Perfect in salads, with pasta, in sauces, in risotto, with cheese, meat and fish. Our Italian black summer truffles (Tuber Aestivum) are harvested towards the end of the season, typically during August, when they have reached their best flavor profile. We then shave them into “carpaccio” thin slices, soak them in a brine, and preserve them in olive oil, which extends their shelf life to at least 12 months. Our customers can therefore enjoy them all year round! “Carpaccio” is an Italian word used to describe slices that are shaved very thin, which is the perfect form for our black summer truffles to be enjoyed. They are therefore ready to be served and enjoyed as an appetizer, or ready to be incorporated into your recipe. The olive oil they are preserved in is also ready to be used for sautéing or as a base for your sauces and dressings. For breakfast, they are a beautiful addition to your omelet or boiled egg. Pour some of the oil into your pan, prepare your omelet, and at the end add a few slices of truffles. Bon Appetit! … Or cut your boiled egg into slices, add some of our truffles carpaccio to each piece, and enjoy them with fresh baguette and your fresh morning vegetables. For lunch, from your simplest plain pasta enhanced with thin slices of our flavorful black summer truffles, to your complex truffle cream pasta, the possibilities are many! Cook your favorite cut of pasta (we recommend linguine), in another pan, pour some of the olive oil from the jar and sauté a few cloves of chopped garlic, depending on how much pasta you would like to serve. Drain the cooked pasta and add it to the pan on medium heat, mixed it with the oil and sautéed garlic. Turn off the heat and add the truffle carpaccio to mix it with the pasta, oil and garlic. Add ground salt and pepper to taste ... serve!
Details:
| Brand | Fine Food Dittmann |
|---|---|
| Package Information | Jar |
| Number of Items | 1 |
| Item Weight | 180 g |
| Item Form | Shaved, Slices |
| Size | 6.35 Ounce (Pack of 1) |
| Number of Pieces | 1 |
| Unit Count | 6.35 Ounce |
Visit the Fine Food Dittmann Store
100% Italian Black Summer Truffle Carpaccio (6.35 Oz) - Thin Shaved Truffle Slices (Tuber Aestivum) in Olive Oil - Gourmet Ready to Eat Truffles
AED25178
Quantity:
Order today to get by 7-14 business days
This item qualifies for free delivery
Imported From: United States
At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.
Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.
Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.
If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.
Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.
While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.
Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.
BOLO operates in accordance with the laws and regulations of United Arab Emirates. Any items found to be restricted or prohibited for sale within the United Arab Emirates will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in United Arab Emirates are listed on our website.
All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.
All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.
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https://www.bolo.ae/products/UO08ATLUKL7
Visit the Fine Food Dittmann Store
100% Italian Black Summer Truffle Carpaccio (6.35 Oz) - Thin Shaved Truffle Slices (Tuber Aestivum) in Olive Oil - Gourmet Ready to Eat Truffles
AED25178
Quantity:
Order today to get by 7-14 business days
This item qualifies for free delivery
Imported From: United States
At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.
Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.
Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.
If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.
Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.
While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.
Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.
BOLO operates in accordance with the laws and regulations of United Arab Emirates. Any items found to be restricted or prohibited for sale within the United Arab Emirates will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in United Arab Emirates are listed on our website.
All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.
All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.
Description:
For breakfast, add slices to omelets or boiled eggs. For pasta, sauté garlic in olive oil from the jar, cook pasta, mix with garlic and oil, then add truffle carpaccio. Season with salt and pepper to taste. Serve as an appetizer or incorporate into other recipes.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Finely cut truffle slices are marinated in the finest olive oil and topped with a pinch of salt. Only the best quality of summer truffles are used, which have a dark appearance. Perfect in salads, with pasta, in sauces, in risotto, with cheese, meat and fish. Our Italian black summer truffles (Tuber Aestivum) are harvested towards the end of the season, typically during August, when they have reached their best flavor profile. We then shave them into “carpaccio” thin slices, soak them in a brine, and preserve them in olive oil, which extends their shelf life to at least 12 months. Our customers can therefore enjoy them all year round! “Carpaccio” is an Italian word used to describe slices that are shaved very thin, which is the perfect form for our black summer truffles to be enjoyed. They are therefore ready to be served and enjoyed as an appetizer, or ready to be incorporated into your recipe. The olive oil they are preserved in is also ready to be used for sautéing or as a base for your sauces and dressings. For breakfast, they are a beautiful addition to your omelet or boiled egg. Pour some of the oil into your pan, prepare your omelet, and at the end add a few slices of truffles. Bon Appetit! … Or cut your boiled egg into slices, add some of our truffles carpaccio to each piece, and enjoy them with fresh baguette and your fresh morning vegetables. For lunch, from your simplest plain pasta enhanced with thin slices of our flavorful black summer truffles, to your complex truffle cream pasta, the possibilities are many! Cook your favorite cut of pasta (we recommend linguine), in another pan, pour some of the olive oil from the jar and sauté a few cloves of chopped garlic, depending on how much pasta you would like to serve. Drain the cooked pasta and add it to the pan on medium heat, mixed it with the oil and sautéed garlic. Turn off the heat and add the truffle carpaccio to mix it with the pasta, oil and garlic. Add ground salt and pepper to taste ... serve!
Details:
| Brand | Fine Food Dittmann |
|---|---|
| Package Information | Jar |
| Number of Items | 1 |
| Item Weight | 180 g |
| Item Form | Shaved, Slices |
| Size | 6.35 Ounce (Pack of 1) |
| Number of Pieces | 1 |
| Unit Count | 6.35 Ounce |
More from this brand
Similar items from “Truffles”
Share with
Or share with link
https://www.bolo.ae/products/UO08ATLUKL7