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Knife Drop: Creative Recipes Anyone Can Cook

Description:

NEW YORK TIMES BESTSELLER

"Nick breathes fresh energy into cooking and makes it accessible to chefs of all ages. I promise if you cook something from this cookbook, it will receive nothing but praise from me!"
—Gordon Ramsay, from the foreword

Forget the rules and get cooking with flavor-forward recipes from celebrity chef and social media superstar Nick DiGiovanni!


Home-cooked food doesn’t need to be over-the-top, fussy, or time-consuming to be amazing. In
Knife Drop, Nick DiGiovanni gives you the tools to become fearless in the kitchen and create easy, delicious meals.

Building on a foundation of staple recipes, like basic pasta dough or homemade butter, Nick shares a mouthwatering selection of his favorite recipes. Feast on New England favorites like
Browned Butter Lobster Rolls and Garlic Butter Steak Tips, enjoy decadent pasta dishes like Smoky Mezcal Rigatoni and Sungold Spaghetti, and recreate fan favorites like his Viral Pasta Chips and Dino Nuggets. And of course, Nick had to include some “collab” recipes from his famous friends like Andrew Zimmern, Robert Irvine, Joanne Chang, Lynja, and more.

Knife Drop also includes Nick’s expert advice on equipment, ingredients, and techniques, so home cooks at any level can pick up some new skills. Explore a library of QR codes linking to video tutorials showcasing key cooking techniques, from holding a chef’s knife and making a piping bag to pronouncing “gnocchi” the correct way.

These are creative recipes ANYONE can cook!


Editorial Reviews

Review

"DiGiovanni’s clear passion for food will inspire home cooks of all levels to embark on their own culinary adventures."—Publishers Weekly

About the Author

Nick DiGiovanni is a celebrity chef, social media megastar, and cookbook author with a loyal social following of over 50 million people. Nick is a force to be reckoned with and truly unique in his field as he blends culinary excellence with a personable TV presence. At Harvard University, he earned the first-ever undergraduate food degree, and then went on to compete as the youngest-ever finalist on the 10th season of MasterChef. His passion for seasoning inspired him to found Osmo, a purveyor of premium salts.

Reviews:

5.0 out of 5 stars A most pleasant surprise

B.L. · September 7, 2023

The author is apparently some kind of social media star, delivering cooking videos to legions of fans. I admit, I didn’t know his work prior to reading this book. But when I stumbled across the book itself, I found it rather intriguing. The theme here seems to be interesting, creative, restaurant-quality types of dishes, but which can be (relatively) easily prepared by home cooks in a home kitchen.Admittedly, some of the recipes live up to that promise a bit better than others. To be sure, there are several recipes in here that look just as impressive as anything you might find in a Michelin-starred restaurant, but with relatively simple ingredients and techniques accessible to home chefs. But there are also a couple that don’t quite hit that “impressive” mark or which might be a bit more intimidating to the home cook.But that’s not to say those recipes are necessarily bad or failures by any means. And despite a couple maybe not quite hitting the same theme as the rest of the book, I consider the book on the whole quite a success.One thing I particularly like, and I don’t know whether to credit the author or the publisher for this, is that every single recipe in the book is accompanied by an attractive full-page illustration so you can see exactly what each dish is supposed to look like. Admittedly, that means there’s not room for quite as many recipes in here, but I find it makes for a more attractive, and indeed more useful, cookbook.As for the recipes themselves, I’m quite pleased to report that the vast majority of them look like something I’d actually like to cook and/or eat. Obviously everyone’s tastes are different so no cookbook ever manages to be 100% for anyone (except perhaps its own author), but this one is closer aligned to my tastes than most. And I particularly like a book that combines some sophisticated classy recipes with some that are more comfort food. And I have to admit, what really caught my eye is that this book even includes a recipe to make your own home-made dino nuggies. I’m pretty sure that means this is an author who knows what his audience wants.On that note of speaking to his audience, this might also be the perfect cookbook for the social media age because not only is the author apparently a social media cooking star of some sort, but he’s also included QR codes throughout the book leading the reader to videos demonstrating how to prepare some (not all) of the recipes.Honestly, I didn’t know what to expect from this book, but now that I’ve read it, I can see why Gordon Ramsay was willing to put his name on it and supply a foreword. This is really an excellent cookbook.

5.0 out of 5 stars Stunning cookbook! Must buy!

C.M. · August 26, 2025

Aaaah, love Nick D!!! He is amazing, his cookbook is amazing. Such a clean and crisp looking cookbook! The recipes are so easy to follow and the food pictures are so clear and pretty! Buy this cookbook and follow him on YouTube. He has some amazing recipes and you can tell he loves his craft!

5.0 out of 5 stars Great Book

C.H. · October 7, 2025

Great book with delicious recipes! We are big fans of Nick and the recipes are easy to follow and are great for beginner cooks. Bought for our teenage son to experiment with.

5.0 out of 5 stars Best cook book ever

J.C. · September 28, 2025

Great cook book 10 out of 10 super fun and easy recipes that taste amazing would highly recommend

5.0 out of 5 stars Nice cookbook, great recipes and photos.

E. · September 29, 2025

Awesome cookbook! My grandsons love Nick's cooking videos and he has inspired the chef in all of them. Great gift for the boys.

4.0 out of 5 stars Clear and easy instructions.

k.s. · August 3, 2025

We really like it. It just needs a good mac and cheese recipe and a better pizza recipe (my son ask for those).

5.0 out of 5 stars Perfect for all ages and all skills

J. · October 18, 2024

"Knife Drop: Creative Recipes Anyone Can Cook" is like that friend who shows up to your house uninvited but somehow makes everything more fun! This cook book is here to sprinkle a little magic (and maybe some flour) into your cooking routine, making it a breeze for everyone—yes, even if your idea of gourmet is microwaving leftovers.The author, a popular online chef has crafted a selection of recipes that range from quick weeknight wonders to weekend culinary adventures. Each recipe comes with clear instructions, ensuring that even if you accidentally turn your pasta into a science experiment, you'll still find your way back to deliciousness!I bought this book for my 13 year old son who occasionally shows interest in cooking. He has seen this guy on Tik Tok so obviously he was interested in anything he came up with for this book. So far the pasta chips and chocolate chip cookies have become a fan favorite for us!In a nutshell, "Knife Drop: Creative Recipes Anyone Can Cook" is the perfect companion for anyone looking to jazz up their kitchen game. It takes the intimidation out of cooking and encourages you to unleash your inner Gordon Ramsey. Whether you’re a seasoned pro or someone who still thinks boiling water is a challenge, this book will inspire you to whip up delicious meals and create unforgettable memories around the dinner table. Highly recommended for anyone ready to spice things up!

5.0 out of 5 stars Tasty recipes.

S. · August 23, 2025

Great gift. Easy to understand recipes great for first time recipes to try for child interested in cooking.

プロの料理人のレシピ本

A.カ. · March 19, 2025

息子がニックさんのファンで購入。一番最初に作ったのはランチドレッシング。ボトルのを使っていたけれど、無くなったのでこちらのレシピ本見ながら作ってみた。日本にいるとバターミルクを手に入れるのは難しいけど、代用したりして作ってみた。新鮮なディル使うだけでこんな違うんかー!とびっくり。思わずペバロニピザ買ってきて完食した。その日からピザ食べるときは必ずレシピ本見てドレッシング作ってから食べる。市販とは香りが違うし、美味しかったなあ。分量とかレシピ見るとすごく繊細な配合が多々みられるので、ニックさんの味覚は素晴らしいのだろうなと思う。

Nice book, thank you nick!

G.G. · June 25, 2023

I think the insertion of QR codes in some pages is life saving, i wish this was a bit more implemented in the book tho, it would have been really unique and a bit more helpful, love the recipies so far!

Purchased for 13 year old son

J. · February 23, 2025

My son asked for this cookbook for Christmas. He had watched Nick’s recipes being prepared online and really liked him and his recipes. My son has prepared several of the recipes already and they have turned out fabulously. Love the design of the cookbook, the ease of the recipes and how delicious they are highly recommend.

Excelente compra.

C.C. · August 26, 2025

Maravilloso libro, fue para obsequio.

det var en bra bok min favorit var kakorna 5\5

L.b. · February 25, 2025

jag älskade den här boken den var bra och insererande

Knife Drop: Creative Recipes Anyone Can Cook

Product ID: U0744076773
Condition: New

4.8

AED17525

Price includes VAT & Import Duties
Type: Hardcover
Availability: In Stock

Quantity:

|

Order today to get by 7-14 business days

Delivery fee of AED 20. Free for orders above AED 200.

Returns & Warranty policies

Imported From: United States

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

BOLO is not an authorized or official retailer for most brands, nor are we affiliated with manufacturers unless specifically stated on a product page. Instead, we source verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

All product information, images, descriptions, and reviews originate from the manufacturer or from trusted sellers overseas. BOLO is not affiliated with, endorsed by, or an authorized retailer for most brands listed on our website unless stated otherwise.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of United Arab Emirates. Any items found to be restricted or prohibited for sale within the UAE will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in United Arab Emirates are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

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Knife Drop: Creative Recipes Anyone Can Cook

Product ID: U0744076773
Condition: New

4.8

Knife Drop: Creative Recipes Anyone Can Cook-0
Type: Hardcover

AED17525

Price includes VAT & Import Duties
Availability: In Stock

Quantity:

|

Order today to get by 7-14 business days

Delivery fee of AED 20. Free for orders above AED 200.

Returns & Warranty policies

Imported From: United States

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

BOLO is not an authorized or official retailer for most brands, nor are we affiliated with manufacturers unless specifically stated on a product page. Instead, we source verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

All product information, images, descriptions, and reviews originate from the manufacturer or from trusted sellers overseas. BOLO is not affiliated with, endorsed by, or an authorized retailer for most brands listed on our website unless stated otherwise.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of United Arab Emirates. Any items found to be restricted or prohibited for sale within the UAE will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in United Arab Emirates are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

Description:

NEW YORK TIMES BESTSELLER

"Nick breathes fresh energy into cooking and makes it accessible to chefs of all ages. I promise if you cook something from this cookbook, it will receive nothing but praise from me!"
—Gordon Ramsay, from the foreword

Forget the rules and get cooking with flavor-forward recipes from celebrity chef and social media superstar Nick DiGiovanni!


Home-cooked food doesn’t need to be over-the-top, fussy, or time-consuming to be amazing. In
Knife Drop, Nick DiGiovanni gives you the tools to become fearless in the kitchen and create easy, delicious meals.

Building on a foundation of staple recipes, like basic pasta dough or homemade butter, Nick shares a mouthwatering selection of his favorite recipes. Feast on New England favorites like
Browned Butter Lobster Rolls and Garlic Butter Steak Tips, enjoy decadent pasta dishes like Smoky Mezcal Rigatoni and Sungold Spaghetti, and recreate fan favorites like his Viral Pasta Chips and Dino Nuggets. And of course, Nick had to include some “collab” recipes from his famous friends like Andrew Zimmern, Robert Irvine, Joanne Chang, Lynja, and more.

Knife Drop also includes Nick’s expert advice on equipment, ingredients, and techniques, so home cooks at any level can pick up some new skills. Explore a library of QR codes linking to video tutorials showcasing key cooking techniques, from holding a chef’s knife and making a piping bag to pronouncing “gnocchi” the correct way.

These are creative recipes ANYONE can cook!


Editorial Reviews

Review

"DiGiovanni’s clear passion for food will inspire home cooks of all levels to embark on their own culinary adventures."—Publishers Weekly

About the Author

Nick DiGiovanni is a celebrity chef, social media megastar, and cookbook author with a loyal social following of over 50 million people. Nick is a force to be reckoned with and truly unique in his field as he blends culinary excellence with a personable TV presence. At Harvard University, he earned the first-ever undergraduate food degree, and then went on to compete as the youngest-ever finalist on the 10th season of MasterChef. His passion for seasoning inspired him to found Osmo, a purveyor of premium salts.

Reviews:

5.0 out of 5 stars A most pleasant surprise

B.L. · September 7, 2023

The author is apparently some kind of social media star, delivering cooking videos to legions of fans. I admit, I didn’t know his work prior to reading this book. But when I stumbled across the book itself, I found it rather intriguing. The theme here seems to be interesting, creative, restaurant-quality types of dishes, but which can be (relatively) easily prepared by home cooks in a home kitchen.Admittedly, some of the recipes live up to that promise a bit better than others. To be sure, there are several recipes in here that look just as impressive as anything you might find in a Michelin-starred restaurant, but with relatively simple ingredients and techniques accessible to home chefs. But there are also a couple that don’t quite hit that “impressive” mark or which might be a bit more intimidating to the home cook.But that’s not to say those recipes are necessarily bad or failures by any means. And despite a couple maybe not quite hitting the same theme as the rest of the book, I consider the book on the whole quite a success.One thing I particularly like, and I don’t know whether to credit the author or the publisher for this, is that every single recipe in the book is accompanied by an attractive full-page illustration so you can see exactly what each dish is supposed to look like. Admittedly, that means there’s not room for quite as many recipes in here, but I find it makes for a more attractive, and indeed more useful, cookbook.As for the recipes themselves, I’m quite pleased to report that the vast majority of them look like something I’d actually like to cook and/or eat. Obviously everyone’s tastes are different so no cookbook ever manages to be 100% for anyone (except perhaps its own author), but this one is closer aligned to my tastes than most. And I particularly like a book that combines some sophisticated classy recipes with some that are more comfort food. And I have to admit, what really caught my eye is that this book even includes a recipe to make your own home-made dino nuggies. I’m pretty sure that means this is an author who knows what his audience wants.On that note of speaking to his audience, this might also be the perfect cookbook for the social media age because not only is the author apparently a social media cooking star of some sort, but he’s also included QR codes throughout the book leading the reader to videos demonstrating how to prepare some (not all) of the recipes.Honestly, I didn’t know what to expect from this book, but now that I’ve read it, I can see why Gordon Ramsay was willing to put his name on it and supply a foreword. This is really an excellent cookbook.

5.0 out of 5 stars Stunning cookbook! Must buy!

C.M. · August 26, 2025

Aaaah, love Nick D!!! He is amazing, his cookbook is amazing. Such a clean and crisp looking cookbook! The recipes are so easy to follow and the food pictures are so clear and pretty! Buy this cookbook and follow him on YouTube. He has some amazing recipes and you can tell he loves his craft!

5.0 out of 5 stars Great Book

C.H. · October 7, 2025

Great book with delicious recipes! We are big fans of Nick and the recipes are easy to follow and are great for beginner cooks. Bought for our teenage son to experiment with.

5.0 out of 5 stars Best cook book ever

J.C. · September 28, 2025

Great cook book 10 out of 10 super fun and easy recipes that taste amazing would highly recommend

5.0 out of 5 stars Nice cookbook, great recipes and photos.

E. · September 29, 2025

Awesome cookbook! My grandsons love Nick's cooking videos and he has inspired the chef in all of them. Great gift for the boys.

4.0 out of 5 stars Clear and easy instructions.

k.s. · August 3, 2025

We really like it. It just needs a good mac and cheese recipe and a better pizza recipe (my son ask for those).

5.0 out of 5 stars Perfect for all ages and all skills

J. · October 18, 2024

"Knife Drop: Creative Recipes Anyone Can Cook" is like that friend who shows up to your house uninvited but somehow makes everything more fun! This cook book is here to sprinkle a little magic (and maybe some flour) into your cooking routine, making it a breeze for everyone—yes, even if your idea of gourmet is microwaving leftovers.The author, a popular online chef has crafted a selection of recipes that range from quick weeknight wonders to weekend culinary adventures. Each recipe comes with clear instructions, ensuring that even if you accidentally turn your pasta into a science experiment, you'll still find your way back to deliciousness!I bought this book for my 13 year old son who occasionally shows interest in cooking. He has seen this guy on Tik Tok so obviously he was interested in anything he came up with for this book. So far the pasta chips and chocolate chip cookies have become a fan favorite for us!In a nutshell, "Knife Drop: Creative Recipes Anyone Can Cook" is the perfect companion for anyone looking to jazz up their kitchen game. It takes the intimidation out of cooking and encourages you to unleash your inner Gordon Ramsey. Whether you’re a seasoned pro or someone who still thinks boiling water is a challenge, this book will inspire you to whip up delicious meals and create unforgettable memories around the dinner table. Highly recommended for anyone ready to spice things up!

5.0 out of 5 stars Tasty recipes.

S. · August 23, 2025

Great gift. Easy to understand recipes great for first time recipes to try for child interested in cooking.

プロの料理人のレシピ本

A.カ. · March 19, 2025

息子がニックさんのファンで購入。一番最初に作ったのはランチドレッシング。ボトルのを使っていたけれど、無くなったのでこちらのレシピ本見ながら作ってみた。日本にいるとバターミルクを手に入れるのは難しいけど、代用したりして作ってみた。新鮮なディル使うだけでこんな違うんかー!とびっくり。思わずペバロニピザ買ってきて完食した。その日からピザ食べるときは必ずレシピ本見てドレッシング作ってから食べる。市販とは香りが違うし、美味しかったなあ。分量とかレシピ見るとすごく繊細な配合が多々みられるので、ニックさんの味覚は素晴らしいのだろうなと思う。

Nice book, thank you nick!

G.G. · June 25, 2023

I think the insertion of QR codes in some pages is life saving, i wish this was a bit more implemented in the book tho, it would have been really unique and a bit more helpful, love the recipies so far!

Purchased for 13 year old son

J. · February 23, 2025

My son asked for this cookbook for Christmas. He had watched Nick’s recipes being prepared online and really liked him and his recipes. My son has prepared several of the recipes already and they have turned out fabulously. Love the design of the cookbook, the ease of the recipes and how delicious they are highly recommend.

Excelente compra.

C.C. · August 26, 2025

Maravilloso libro, fue para obsequio.

det var en bra bok min favorit var kakorna 5\5

L.b. · February 25, 2025

jag älskade den här boken den var bra och insererande

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