5.0 out of 5 stars Good quality coconut flour

A.H. · 31 July 2022

Good quality good value for money

5.0 out of 5 stars happy camper :-)

C. · 14 July 2017

Awesome. Never disappointed by my purchases :-)

5.0 out of 5 stars Fantastically brilliant!

A.C. · 6 June 2022

I ordered this product as I needed 'coconut flour' which I couldn't find in supermarkets or even ethnic food stores, unlike decimated coconut which is available everywhereFabulous flour for healthy low carb baking. Everything I've made so far is moist and deliciousAs I am on a grain and starch-free diet, I can't use the normal flours. I have baked some lovely things using this flour, although you do need to get recipes from the Internet as you can't use it as a direct replacement for wheat flour.Flavour is also superb and the texture is exactly like wheat flour. I use it for baking and I love it.It possesses such an amazing coconut aroma that I just couldn't wait to make a banana bread with it. The result was fantastic! I incorporated coconut flour with erythritol to make my banana bread, it's moist, aromatic and extremely delicious; and best of all, it's low carb, sugar free and high fibre!Tried the cakes on other people who wouldn't normally eat low carb and everyone loves the results.Why use wheat, switch to coconut flour and oil for a healthier lifestyle.Now I can finally indulge my sweet tooth without feeling guilty ever again!

4.0 out of 5 stars Four Stars

A.C. · 27 June 2017

taste nice

5.0 out of 5 stars Coconut flavour

W. · 16 July 2022

I had a few cake recipes which called for coconut flour, so I thought I'd give this a try.If you like coconut you'll be transported to heaven when you open the bag and the smell wafts out, transporting you immediately to a beach on a tropical island....It is good if you are on some sort of keto diet, as it is low carb. I'm not, I just wanted it for the taste.One of the recipes, a mango pie with a tropical pie crust needed coconut flour, and it was delicious - you could taste coconut in the pastry.The other recipe, coconut maroons, had coconut in the list of the ingredients so it was difficult to work out whether the use of coconut flour made much difference. They were very nice though!Coconut flour is hard to find in most supermarkets, so if you have a recipe that uses it, I can recommend this brand.

5.0 out of 5 stars Fantastic quality, lovely to bake with. Great for Keto.

M. · 9 June 2022

Coconut flour really is the best flour to bake with. Cookies, pancakes, cakes, bread, etc. Whether you are cooking keto or just for improved taste it just beats all other flour. This is the first time I had tried this brand and I am very impressed; it even has a resealable bag where the brand I was using doesn’t. This is so much healthier than wheat flour, it is high in fibre and in protein, where wheat makes me feel sluggish this gives me energy. As well as using in recipes I like to add a little to custards etc, it adds texture and flavour. Lovely and light in baking. Remember to add a little more liquid than you would with wheat flour as coconut is very absorbent.This is fully organic, no nasties at all. I would get this again.

4.0 out of 5 stars Fine ground ,Quite coconut tasting

E. · 13 June 2022

Trying to be ketoI have made bread a few times using almond flour, its almost bread like but not quite .I noticed a lady online added coconut flour to her almond flour to get a more bready texture.I tried it with this coconut flour .You need to add a little bit extra liquid which can be water but it does help the texture.There is the added coconut flavour so that's worth noting if you are wanting this flour for breads.Its very good as a thickener for curry.I'm also going to do biscuits as it has that coconutty edge to it.It is finely ground and creamy coloured, you wont mistake it for wheat flour and its a bit less yellow coloured than almond flour.This is 100% organic, GMO free and Gluten free.Can be used to substitute 20 - 25% of other flours in a recipeYou do need more liquid as it takes up more due to its consistency.Best before is 5 months from now (best before generally means still edible afterwards but loses optimum qualities).I am pretty sure I will have used both packs by that time but its worth keeping in mind if you are buying for your store cupboard.A bit pricey at £1 per 100g

5.0 out of 5 stars A Lovely Pair

S.H. · 28 June 2022

These two bags should last you a while, as you really need very little coconut flour when swapping from other flours (1 cup of normal flour is 1/4 cup of coconut).Taste-wise, it tastes quite dry, and of coconut. To be expected, this one is certainly no different to any others I've used.For cooking, I absolutely hate it. I find it really tricky to get anything to the right consistency - but again, this is not specific to this pack, I'm the same with all coconut flours.If you're looking for coconut flour because your keto-specific recipe suggests it in place of almond flour if you have nut allergies, I would recommend lupin flour or sunflower seeds. If, however, you're a pro with this stuff, this one is a very good price for the amount you get.