5.0 out of 5 stars Excellent

A.C. · 15 February 2025

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5.0 out of 5 stars Suitably priced product

M.P.S. · 2 March 2025

Fast. efficient delivery. Item safely packed. Suitably priced product.

5.0 out of 5 stars Yeast free!

n.m. · 21 September 2024

I've recently discovered there are very few bread type products my body will happily agree to.Yeast bread is a big no. Yeast in general is a big no. This has non.This is very good bread from a well know company and a nice long BBF date on it too. Happy gut, happy days....

5.0 out of 5 stars Rye bread for me every time!

H.C. · 22 July 2024

For those of us who would prefer not to eat wheat products, this Biona rye bread is ideal being delicious and also coming in a very accessible, long slice shape easily detachable from the rest of the packet plus this bread comes not only plain, as this one is, but with a variety of different add-ons! Truly delicious, every one of the options.

4.0 out of 5 stars Tasty yeast free bread

E.J. · 22 September 2018

I like this bread but as with other yeast free breads tends to be on the dry side. However, I like the flavours and aroma and it is very filling. I tend to eat it with moisture rich foods such as vegetable base pates/spreads or with a deliciously dressed salad, or on occasion a slither of manuka honey.. or even a drizzle of olive or other oil may also enhance the taste. This is one of the few yeast free breads that I enjoy eating so I do tend to repurchase.

1.0 out of 5 stars Sour, Gritty, Dense and Dry - Revolting

S. · 31 May 2025

This was the worst tasting bread I have ever tried. A sour/salty flavor like undercooked dough andwith a gritty, dense and very dry texture. Completely inedible. Thrown the rest of the loaf out to the birds and even they don't seem to like it. I'm going to give the rest away if I can find anyone that will take it.

5.0 out of 5 stars Perfect

N.G. · 8 October 2024

Best rye bread I have tried. Comes with a great expiry date as well. I am really pleased. Will order again and again.

3.0 out of 5 stars Not the right composition

F.R. · 26 November 2021

The composition is too high in bran, because it is wholegrain. This is a poor choice for long life bread, which is baked without the raising enzymes contained in yeast. It results very dense to start with, bran making it even denser.Even long life bread is expected to be a bit porous, but this one is not.I can hardly think of any use for it, other than very last resort when you run out of fresh bread on a Sunday afternoon.