Deliver toUnited Arab Emirates
A Super Upsetting Cookbook about Sandwiches

Description:

The chef of a wild and wildly popular group of sandwich shops takes you inside his wonderfully off-kilter mind: a place where bread, condiments, vegetables, and meats mingle in delicious, unexpected recipes and where his raves, rants, jokes, and stories run free. Tyler Kord is chef-owner of the expanding duchy of the lauded No. 7 restaurant and four No. 7 Sub shops in New York. He is also a terrifically neurotic man who directs his energy into writing fall-down-funny stories and rants about sandwich philosophy, love, self-loathing, Lil Wayne, Tom Cruise, and the life of a chef. Most of these stories also happen to be truly excellent recipes in this convention-breaking cookbook. Come for the laughs, stay for the roast beef sub with fried shallots and smoked French dressing.


Review

Select Guide Rating

About the Author

TYLER KORD is chef-owner of one No. 7 restaurant, and four No. 7 Sub sandwich shops. He graduated from Oberlin College with an MA in English before attending the French Culinary Institute, where he stayed on to be sous chef to dean Alain Sailhac for four years. He then worked as sous chef at Jean Georges Vongerichten s restaurant Perry St. before opening No. 7, which was named one of the top 10 new restaurants in the country by Bon Appétit.

Reviews:

5.0 out of 5 stars Tasty stuff.

B. · 7 August 2023

Flavourful recipes and fun to read. Keeps you giggling.

5.0 out of 5 stars great sandwich ideas

S.D. · 7 November 2016

great sandwich ideas, even better pickles, side salads and sauces spiced up with crazy stream of consciousness directions for preparation.

3.0 out of 5 stars It's fine

J.I. · 21 March 2022

To be honest, there's very few recipes in here I'm ever actually going to make but hey ho, it's a fun book to have.

Feed the soul, feed the body

T.B.W. · 5 March 2021

Seriously loving my new cookbook "The Super Upsetting Cookbook about Sandwiches". It's the most hilarious cookbook I've ever read and I own 'Thug Kitchen'. Tyler Cord is witty, sarcastic, and fun and I'm reading this cookbook likes it's an actual novel! That's how much fun it is!!Look just read this tiny excerpt from his roasted chicken section:"that being said we're going to shred this bird and put it on a stupid sandwich, so let's accept whole-bird cookery." Then he gives the MOST BASIC roasted chicken recipe. Literally it's two ingredients and an oven temp. and then he says; "if you'd like a more detailed recipe for roasted chicken maybe read a better book than this one."As a book blogger I don't normally write reviews for cookbooks. Oh, I collect cookbooks, it's like my secret obsessions that very few people actually know about me, but I've never felt the need or the motivation to write a review for one. Cooking is my hobby and I love to get a new cookbook and then cook my way through it. My family loves this as well but I digress. This cookbook is so much more than a cookbook about sandwiches! It does what no other cookbook has managed to do successfully, and that's marry recipes and cooking with actual prose that you WANT TO READ!'The Super Upsetting Cookbook about Sandwiches" reads like witty, sarcastic, hilarious novel while at the same time imparting sandwich knowledge that makes you want to live in the kitchen recreating every one of these recipes even the pickled mushrooms (I was skeptical about the mushrooms) and then invite all your friends and co-workers over to eat sandwiches!So Tyler Cord my hats off to you on this amazing cook book and on doing what no one before you has managed to do and that's get this book blogger and reviewer to submit five stars on a review!Thanks for the fun and the sandwiches!

Bocadillos más que originales

M. · 9 February 2017

Imprescindible en la biblioteca de un freak de los bocadillos. Mezclas inimaginables y con un toque de humor que ameniza la lectura (pues sí, aunque sea un libro de recetas, se lee y se disfruta)

Fantastic all across the board

S. · 4 July 2019

Great recipies, hilarious writing, awesome photos. Highly reccomend. Makes a fantastic gift

Tolles Kochbuch

D.W. · 7 June 2017

Aktuell mein liebstes Kochbuch. Im Prinzip finden sich hier drin auch die Rezepte für viele Frittenbudenklassiker und das Geheimnis von Hotelrührei.Die Sandwiches sind in der Regel aufwendig aber jede mühe wert. Ich empfehle das Nachkochen am Sonntag, fürs Abendessen. Ach ja, das Buch ist auf englisch ergo ist ein Cupset und die Bereitschaft Fahrenheit in Celsius umzurechenen von Vorteil.Die Buchqualität ist Top und die Bebilderung sehr stylisch ...Ich Empfehle das Brokkoli-Sandwich.

Loved it! Such fun!

K.M.G. · 5 August 2016

Never have I ever read a cookbook from start to finish until now. This was such snarky fun! The recipes are dead on with easy instructions and the stories are hilarious. My family loves the Don't Cry for me Argentina sandwich and I can't get enough of the roasted broccoli sandwich. Yes, it is a long way to go for some sandwiches but if you like messing around in the kitchen for an afternoon this is for you. The double fried shallots are worth the entire cost of the book. We put them on everything - and in scrambled eggs they are brilliant. This is now my go to gift for foodie girlfriends. I so wish my other cookbooks were this much fun!

A Super Upsetting Cookbook about Sandwiches

Product ID: K0804186413
Condition: New

4.5

AED18491

Price includes VAT & Import Duties
Type: Hardcover
Availability: In Stock

Quantity:

|

Order today to get by 7-14 business days

Delivery fee of AED 20. Free for orders above AED 200.

Returns & Warranty policies

Imported From: United Kingdom

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

BOLO is not an authorized or official retailer for most brands, nor are we affiliated with manufacturers unless specifically stated on a product page. Instead, we source verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

All product information, images, descriptions, and reviews originate from the manufacturer or from trusted sellers overseas. BOLO is not affiliated with, endorsed by, or an authorized retailer for most brands listed on our website unless stated otherwise.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of United Arab Emirates. Any items found to be restricted or prohibited for sale within the UAE will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in United Arab Emirates are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

Similar suggestions by Bolo

More from this brand

Similar items from “Meals & Menus”

A Super Upsetting Cookbook about Sandwiches

Product ID: K0804186413
Condition: New

4.5

A Super Upsetting Cookbook about Sandwiches-0
Type: Hardcover

AED18491

Price includes VAT & Import Duties
Availability: In Stock

Quantity:

|

Order today to get by 7-14 business days

Delivery fee of AED 20. Free for orders above AED 200.

Returns & Warranty policies

Imported From: United Kingdom

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

BOLO is not an authorized or official retailer for most brands, nor are we affiliated with manufacturers unless specifically stated on a product page. Instead, we source verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

All product information, images, descriptions, and reviews originate from the manufacturer or from trusted sellers overseas. BOLO is not affiliated with, endorsed by, or an authorized retailer for most brands listed on our website unless stated otherwise.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of United Arab Emirates. Any items found to be restricted or prohibited for sale within the UAE will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in United Arab Emirates are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

Description:

The chef of a wild and wildly popular group of sandwich shops takes you inside his wonderfully off-kilter mind: a place where bread, condiments, vegetables, and meats mingle in delicious, unexpected recipes and where his raves, rants, jokes, and stories run free. Tyler Kord is chef-owner of the expanding duchy of the lauded No. 7 restaurant and four No. 7 Sub shops in New York. He is also a terrifically neurotic man who directs his energy into writing fall-down-funny stories and rants about sandwich philosophy, love, self-loathing, Lil Wayne, Tom Cruise, and the life of a chef. Most of these stories also happen to be truly excellent recipes in this convention-breaking cookbook. Come for the laughs, stay for the roast beef sub with fried shallots and smoked French dressing.


Review

Select Guide Rating

About the Author

TYLER KORD is chef-owner of one No. 7 restaurant, and four No. 7 Sub sandwich shops. He graduated from Oberlin College with an MA in English before attending the French Culinary Institute, where he stayed on to be sous chef to dean Alain Sailhac for four years. He then worked as sous chef at Jean Georges Vongerichten s restaurant Perry St. before opening No. 7, which was named one of the top 10 new restaurants in the country by Bon Appétit.

Reviews:

5.0 out of 5 stars Tasty stuff.

B. · 7 August 2023

Flavourful recipes and fun to read. Keeps you giggling.

5.0 out of 5 stars great sandwich ideas

S.D. · 7 November 2016

great sandwich ideas, even better pickles, side salads and sauces spiced up with crazy stream of consciousness directions for preparation.

3.0 out of 5 stars It's fine

J.I. · 21 March 2022

To be honest, there's very few recipes in here I'm ever actually going to make but hey ho, it's a fun book to have.

Feed the soul, feed the body

T.B.W. · 5 March 2021

Seriously loving my new cookbook "The Super Upsetting Cookbook about Sandwiches". It's the most hilarious cookbook I've ever read and I own 'Thug Kitchen'. Tyler Cord is witty, sarcastic, and fun and I'm reading this cookbook likes it's an actual novel! That's how much fun it is!!Look just read this tiny excerpt from his roasted chicken section:"that being said we're going to shred this bird and put it on a stupid sandwich, so let's accept whole-bird cookery." Then he gives the MOST BASIC roasted chicken recipe. Literally it's two ingredients and an oven temp. and then he says; "if you'd like a more detailed recipe for roasted chicken maybe read a better book than this one."As a book blogger I don't normally write reviews for cookbooks. Oh, I collect cookbooks, it's like my secret obsessions that very few people actually know about me, but I've never felt the need or the motivation to write a review for one. Cooking is my hobby and I love to get a new cookbook and then cook my way through it. My family loves this as well but I digress. This cookbook is so much more than a cookbook about sandwiches! It does what no other cookbook has managed to do successfully, and that's marry recipes and cooking with actual prose that you WANT TO READ!'The Super Upsetting Cookbook about Sandwiches" reads like witty, sarcastic, hilarious novel while at the same time imparting sandwich knowledge that makes you want to live in the kitchen recreating every one of these recipes even the pickled mushrooms (I was skeptical about the mushrooms) and then invite all your friends and co-workers over to eat sandwiches!So Tyler Cord my hats off to you on this amazing cook book and on doing what no one before you has managed to do and that's get this book blogger and reviewer to submit five stars on a review!Thanks for the fun and the sandwiches!

Bocadillos más que originales

M. · 9 February 2017

Imprescindible en la biblioteca de un freak de los bocadillos. Mezclas inimaginables y con un toque de humor que ameniza la lectura (pues sí, aunque sea un libro de recetas, se lee y se disfruta)

Fantastic all across the board

S. · 4 July 2019

Great recipies, hilarious writing, awesome photos. Highly reccomend. Makes a fantastic gift

Tolles Kochbuch

D.W. · 7 June 2017

Aktuell mein liebstes Kochbuch. Im Prinzip finden sich hier drin auch die Rezepte für viele Frittenbudenklassiker und das Geheimnis von Hotelrührei.Die Sandwiches sind in der Regel aufwendig aber jede mühe wert. Ich empfehle das Nachkochen am Sonntag, fürs Abendessen. Ach ja, das Buch ist auf englisch ergo ist ein Cupset und die Bereitschaft Fahrenheit in Celsius umzurechenen von Vorteil.Die Buchqualität ist Top und die Bebilderung sehr stylisch ...Ich Empfehle das Brokkoli-Sandwich.

Loved it! Such fun!

K.M.G. · 5 August 2016

Never have I ever read a cookbook from start to finish until now. This was such snarky fun! The recipes are dead on with easy instructions and the stories are hilarious. My family loves the Don't Cry for me Argentina sandwich and I can't get enough of the roasted broccoli sandwich. Yes, it is a long way to go for some sandwiches but if you like messing around in the kitchen for an afternoon this is for you. The double fried shallots are worth the entire cost of the book. We put them on everything - and in scrambled eggs they are brilliant. This is now my go to gift for foodie girlfriends. I so wish my other cookbooks were this much fun!

Similar suggestions by Bolo

More from this brand

Similar items from “Meals & Menus”