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Rooza: a journey through Islamic cuisine inspired by Ramadhan and Eid

Description:

Discover the Culinary Magic of Ramadhan with Nadiya Hussain's Rooza

This exquisite cookbook is a heartfelt tribute to the holy month, inviting you to celebrate and explore the rich tapestry of Muslim cuisine.
--

Ramadhan Kareem from Nadiya's kitchen to yours.
During the sacred month of Ramadhan, the long hours of fasting endow every meal with profound significance.
As families gather to break their fast, each meal transforms into a cherished event, a moment to savour beloved dishes, honour traditional and heritage recipes, or perhaps even venture into trying something new.
Rooza is Nadiya Hussain's heartfelt culinary tribute to Ramadhan. This book invites you on a joyous and explorative journey through Muslim cuisine. It illuminates the rich rituals, traditions, and the incredible diversity of dishes from across the Islamic world, including:

  • Maldivian Tuna Curry
  • Whole Stuffed Leg of Butterfly Lamb
  • Salmon Biryani
  • Spinach and Parsnip Pakora
  • Mango and Lime Celebration Cake
  • Banana Spring Rolls


Discover recipes that evoke the warmth of familiarity and others that introduce delightful new flavours.
With main meal and dessert inspiration for each of the 30 days, plus a selection of glorious feasting recipes for Eid, this is a
beautiful and timeless book to treasure, give as a gift and return to year after year.


Review

Select Guide Rating

About the Author

Since winning 2015's Great British Bake Off in a finale watched by over 13 million viewers, Nadiya Hussain has become a national treasure. She has presented many of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.9 million viewers each week.

Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three children. She was awarded an MBE in 2020 for services to broadcasting and the culinary arts. Her bestselling cookery titles include
Nadiya Bakes, Time to Eat, Nadiya's Fast Flavours and Nadiya's Simple Spices.

Reviews:

5.0 out of 5 stars Nice pictures

C. · 29 June 2025

I bought it for the pictures. Or, I mean I can't buy a cookbook that doesn't have photos. Decent pics, decent recipes. No regrets, I can recommend with the reservation that you should be a more ambitious cook than me. Or at least, more keen cook than me. I'll only use two or three recipes per year. Is that good use from a book? I'm not sure.

5.0 out of 5 stars Spectacular

S. · 30 August 2025

Gorgeous recipes with a lovely invite into Ramadan (which i didnt know much about), another superb book from Nadiya Hussain

5.0 out of 5 stars Nadiya is a Treasure

A. · 29 July 2025

Such a lovely book. As an avid cook it has lots of things I haven't seen before and there are loads of things I want to try. I've already bookmarked about 15! I The first thing I made (Tofu curry) was absolutely delicious and not difficult at all. Nadiya is such a treasure. You can tell she wrote this book from her heart and I can't believe people backed out of partnerships with her when she announced she was going to publish a book relating to Islamic cuisine and Ramadan. Shame on them. This is a beautiful book.

5.0 out of 5 stars Lovely book, tasty food

K.M. · 18 May 2025

I was so excited about this book and it did not disappoint! Love all the recipes I’ve tried so far. It’s lovely to read through as well, providing lots of inspiration for future meals!

5.0 out of 5 stars Brilliant

C. · 25 August 2025

Great book, lovely recipes

5.0 out of 5 stars Send a clear image to get best results worth getting the hardback

S.I. · 27 May 2025

This was outstanding buy- the image was accurate clear and very relatable . A book that is personal but educational . My grandson was happy to see him go on historical journey.

5.0 out of 5 stars Beautiful!!

C. · 25 July 2025

I couldn't wait to receive this! It's absolutely beautiful inside and out and I've really enjoyed learning more about Islamic foods and traditions. Your best work next yet Nadiya well done 👍🏼🎉💞

3.0 out of 5 stars Beautiful

a.z. · 18 July 2025

Wanted to love this but I think because it’s all very special occasion food it’s not useful for every day cooking - but it’s a beautiful book

Mouthwatering recipes for all foodies!

S. · 8 March 2025

Pre-ordered this as soon as I saw it was coming out. Love Nadiyah’s recipes and style amd the illustrations are beautiful. Delighted to see that it had recipes from all sorts of Islamic cultures, which is great for varying family meals too. A perfect mix that’s sure to be a hit with all foodies, regardless of whether they celebrate Ramadan. A highly recommended purchase!

Rooza: a journey through Islamic cuisine inspired by Ramadhan and Eid

Product ID: K0241678234
Condition: New

4.7

AED12221

Price includes VAT & Import Duties
Type: Hardcover
Availability: In Stock

Quantity:

|

Order today to get by 7-14 business days

Delivery fee of AED 20. Free for orders above AED 200.

Returns & Warranty policies

Imported From: United Kingdom

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

BOLO is not an authorized or official retailer for most brands, nor are we affiliated with manufacturers unless specifically stated on a product page. Instead, we source verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

All product information, images, descriptions, and reviews originate from the manufacturer or from trusted sellers overseas. BOLO is not affiliated with, endorsed by, or an authorized retailer for most brands listed on our website unless stated otherwise.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of United Arab Emirates. Any items found to be restricted or prohibited for sale within the UAE will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in United Arab Emirates are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

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Rooza: a journey through Islamic cuisine inspired by Ramadhan and Eid

Product ID: K0241678234
Condition: New

4.7

Rooza: a journey through Islamic cuisine inspired by Ramadhan and Eid-0
Type: Hardcover

AED12221

Price includes VAT & Import Duties
Availability: In Stock

Quantity:

|

Order today to get by 7-14 business days

Delivery fee of AED 20. Free for orders above AED 200.

Returns & Warranty policies

Imported From: United Kingdom

At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

BOLO is not an authorized or official retailer for most brands, nor are we affiliated with manufacturers unless specifically stated on a product page. Instead, we source verified sellers, authorized distributors or directly from the manufacturer.

Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

All product information, images, descriptions, and reviews originate from the manufacturer or from trusted sellers overseas. BOLO is not affiliated with, endorsed by, or an authorized retailer for most brands listed on our website unless stated otherwise.

While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

BOLO operates in accordance with the laws and regulations of United Arab Emirates. Any items found to be restricted or prohibited for sale within the UAE will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in United Arab Emirates are listed on our website.

All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

Description:

Discover the Culinary Magic of Ramadhan with Nadiya Hussain's Rooza

This exquisite cookbook is a heartfelt tribute to the holy month, inviting you to celebrate and explore the rich tapestry of Muslim cuisine.
--

Ramadhan Kareem from Nadiya's kitchen to yours.
During the sacred month of Ramadhan, the long hours of fasting endow every meal with profound significance.
As families gather to break their fast, each meal transforms into a cherished event, a moment to savour beloved dishes, honour traditional and heritage recipes, or perhaps even venture into trying something new.
Rooza is Nadiya Hussain's heartfelt culinary tribute to Ramadhan. This book invites you on a joyous and explorative journey through Muslim cuisine. It illuminates the rich rituals, traditions, and the incredible diversity of dishes from across the Islamic world, including:

  • Maldivian Tuna Curry
  • Whole Stuffed Leg of Butterfly Lamb
  • Salmon Biryani
  • Spinach and Parsnip Pakora
  • Mango and Lime Celebration Cake
  • Banana Spring Rolls


Discover recipes that evoke the warmth of familiarity and others that introduce delightful new flavours.
With main meal and dessert inspiration for each of the 30 days, plus a selection of glorious feasting recipes for Eid, this is a
beautiful and timeless book to treasure, give as a gift and return to year after year.


Review

Select Guide Rating

About the Author

Since winning 2015's Great British Bake Off in a finale watched by over 13 million viewers, Nadiya Hussain has become a national treasure. She has presented many of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.9 million viewers each week.

Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three children. She was awarded an MBE in 2020 for services to broadcasting and the culinary arts. Her bestselling cookery titles include
Nadiya Bakes, Time to Eat, Nadiya's Fast Flavours and Nadiya's Simple Spices.

Reviews:

5.0 out of 5 stars Nice pictures

C. · 29 June 2025

I bought it for the pictures. Or, I mean I can't buy a cookbook that doesn't have photos. Decent pics, decent recipes. No regrets, I can recommend with the reservation that you should be a more ambitious cook than me. Or at least, more keen cook than me. I'll only use two or three recipes per year. Is that good use from a book? I'm not sure.

5.0 out of 5 stars Spectacular

S. · 30 August 2025

Gorgeous recipes with a lovely invite into Ramadan (which i didnt know much about), another superb book from Nadiya Hussain

5.0 out of 5 stars Nadiya is a Treasure

A. · 29 July 2025

Such a lovely book. As an avid cook it has lots of things I haven't seen before and there are loads of things I want to try. I've already bookmarked about 15! I The first thing I made (Tofu curry) was absolutely delicious and not difficult at all. Nadiya is such a treasure. You can tell she wrote this book from her heart and I can't believe people backed out of partnerships with her when she announced she was going to publish a book relating to Islamic cuisine and Ramadan. Shame on them. This is a beautiful book.

5.0 out of 5 stars Lovely book, tasty food

K.M. · 18 May 2025

I was so excited about this book and it did not disappoint! Love all the recipes I’ve tried so far. It’s lovely to read through as well, providing lots of inspiration for future meals!

5.0 out of 5 stars Brilliant

C. · 25 August 2025

Great book, lovely recipes

5.0 out of 5 stars Send a clear image to get best results worth getting the hardback

S.I. · 27 May 2025

This was outstanding buy- the image was accurate clear and very relatable . A book that is personal but educational . My grandson was happy to see him go on historical journey.

5.0 out of 5 stars Beautiful!!

C. · 25 July 2025

I couldn't wait to receive this! It's absolutely beautiful inside and out and I've really enjoyed learning more about Islamic foods and traditions. Your best work next yet Nadiya well done 👍🏼🎉💞

3.0 out of 5 stars Beautiful

a.z. · 18 July 2025

Wanted to love this but I think because it’s all very special occasion food it’s not useful for every day cooking - but it’s a beautiful book

Mouthwatering recipes for all foodies!

S. · 8 March 2025

Pre-ordered this as soon as I saw it was coming out. Love Nadiyah’s recipes and style amd the illustrations are beautiful. Delighted to see that it had recipes from all sorts of Islamic cultures, which is great for varying family meals too. A perfect mix that’s sure to be a hit with all foodies, regardless of whether they celebrate Ramadan. A highly recommended purchase!

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More from this brand

Similar items from “Low Fat”